casserole and cereal season

The crack of the bats at Fenway can only mean one thing in my neck of the woods: the start of the spring sports season.

I like to call this the Casserole and Cereal Season. That's because, on a good day, I will have a casserole ready to go in the oven once all the craziness stops.  Most days, however, my kids will eat cold cereal out of a Ziploc bag as we hustle from one activity to the next wondering why I look forward to this season every year.